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Alternative Dietary Requirements

Below are approximate weights to support students who are diabetic.

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Should you son / daughter require any further support regarding dietary needs or allergens please contact 

Mr R Swift (Catering Manager) rswift@penistone-gs.uk

Product
Weight
Spaghetti
180g
Garlic ciabatta
40g
Italian pasta
190g
Potato wedges with main meal
120g
Portion of potato wedges
235g
Tortilla wrap
60g
Breadcake
60g
Steamed white & brown rice
120g
Naan Bread
65g
Hot dog roll
45g
Mexican rice
120g
Baked jacket potato
250g
Pulled chicken burrito
205g
Skin on fires
160g
Wholemeal Pizza base
135g
Mashed potato
240g
Yorkshire pudding
20g
Chinese style rice
120g
Taco shell
15g
Sliced bread (per slice)
40g
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